Our Wines

Mineral, fruity wines, with a persistent flavour and fresh, floral aromas.

Three grape varieties are grown on almost six hectares belonging to the estate: Chardonnay, in a number of grape clones, Pinot Bianco, grown on the age-old vineyard around the farmstead, and Pinot Nero. Around 45,000 bottles of Franciacorta are produced every year, which are of course divided into six different blends.

The fragrant, full-flavoured, firmly structured wines we enjoy best!

Only natural grape sugar is used for our Franciacorta wines.

Our wines are obtained
using only the sugar from our grapes

metodo classico vigneti cenci
metodo solo uva vigneti cenci

The fragrant, full-flavoured, firmly structured wines we enjoy best!

The range is completed with the “Senza Bolle” White Wine and the “Return” Reserve Red.

Partners

Working together
towards a shared objective

Find out more

Awards

Gratification
for a job well done

Find out more